I prefer my dozen flowers to be in the craft beer case variety. That, or a Jack Rose (or two). As you meander Denver tonight, stop in for a classic cocktail. And if the bar is up to it, have them make a Jack Rose–one of the most understated classic cocktails out there. Because [...]
“Genever is genever.” Jacob Grier of Bols Genever said it best about this malty spirit. And I have to admit, I always considered it a “type of gin.” After all, I have genever to thank for getting me into gin (specifically Bols Genever because, well, it’s the only genever I’ve had). Fact of the matter, [...]
The 1st Annual Colorado Distiller’s Festival will be held on September 18. As part of the roll-out, we will be interviewing the participating CO distillers to feature in the coming weeks. Today, we’re featuring Boulder Distillery with THE Rob Masters. Biographical information Full Name Rob Masters Current Location Boulder, Colorado Name of Distillery Boulder Distillery [...]
If I had my weekend my way (with my multiple clones) these are some of the tracks I’d pick: Track 1: Beer, beer, and beer Friday: Denver Beer Co Ribbon Cutting! Saturday: Blues & Brews Festival! Awesome. Awesome. Awesome. Don’t mind me while I strum my air guitar Sunday: Wake up, check out the Farmers’ Market, and [...]
A question submitted from Twitter: Why the hell can’t I get a clean, simple marg instead of a sugar bomb at most places? –Suburban Marg Huntress** **For the short answer and to skip all of my blovating, scroll to the bottom. Margaritas terrify me. Everyone has secret recipes and tricks that make theirs the best [...]
On Tuesday, June 19th, Spring 44 (one of Sean Kenyon’s consulting projects) launched in the Denver market at Euclid Hall. And I’ll admit, I was apprehensive. Last time Euclid Hall launched a product, it was American Harvest. And at the Harvest launch, it felt like the old Martini Ranch has resurrected itself–complete with the skinny [...]
Tuesday, February 14, 2012
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