Pairing wine with a Thanksgiving meal can be a difficult task due to the mish mash of dishes and culinary components. Ideally, each dish asks for a specific wine. As this is fairly unrealistic for most Thanksgiving diners, I suggest simplifying the entire process and popping bottles in stages. Start with an aperitif to liven [...]
Thursday, July 26, 2012
My first post for Denver off the Wagon highlighted the ‘Outstanding California Cabernet’ session at this year’s Aspen Food and Wine Classic. As part two of the F&W recap, this post will share some wines from the ‘Piedmont Beyond Barolo’ session with Antonio Galloni. My introduction to Italian wines involved me sitting in front of [...]
© 2013 Denver off the Wagon. Powered by WordPress.
Wednesday, November 7, 2012
0 Comments