School is in session: Distilling 101
Alright kids, school is in session. This is going to be a rough and tumble crash course on distilling. I’m not a chemist, I’m not a professional, hell, I’m surprised my chef lets me touch the mop bucket to swab the deck. That being said, I know my way around a bottle of booze and [...]
Thursday, September 15, 2011
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