Holy crap. That’s what I said when I saw this poster: Star Bar is throwing a Barley Wine and Cheese pairing tonight, starting at 6pm. They’re also throwing in 3 pilsners, and the closest thing Stone makes to a pilsner – Levitation. So Big ABV / Low ABV, why not. 6:00 PM. 8 beers 4 [...]
It all started innocently enough with a simple comment from my boss: “So apparently Alan down at Phantom Canyon made a sour mash cherry beer.” I was intrigued, and needed this in my face. Colorado Springs really isn’t that far away and there are some other breweries down there. One could make a nice little day [...]
Next week, Denver off the Wagon heads to Le Grand Bistro and Oyster Bar for our Beer vs. Wine Cheese Pairing. You walk in, you get a drink and some cheese. You sit down, you learn about cheese. You stay seated, and get to enjoy 5 courses of cheese, each paired with wine and beer. [...]
GABF… LIQUIFIED! This week The Liquid Diet takes a detour from its usual uninformative, unimaginative and underwhelming un-ness to take a look at the mystique that becomes a reality when we step foot into the Colorado Convention Center for GABF. What is it about this gargantuan event that gets us into a fevered frenzy? Most [...]
Wednesday, February 27, 2013
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