What’s In My Liquor Cabinet – Groundhog Day Edition

spring-ingredients

Looks like we are in for an early spring, so says Pete. With this information, and looking at the 50°+ forecast for today here in Denver, my attention was drawn to my trusty liquor barn for something that screamed ‘spring.’ Gin? Yes, but strong, just in case that pesky whistle-pig is wrong. Modified with Aperol- […]

Root Down’s New Bar and Food Program is Dressed to Impress

Root Down (2)

The leaves are turning, there is snow on the ground once a week and it’s much harder to wake up in the morning. And occasionally it’s 75 degrees. Fall is here.  For me, Autumn has always been a great time for change, and the pros at Root Down couldn’t agree more.  And they have definitely changed for […]

The Liquid Diet

Why, yes, that is an ice luge of the Le Grand's Eiffel Tower spitting out my delicious cocktail...

This Week in The Liquid Diet: This week I find myself knee-deep in cocktails and miraculously drink my way out of it! It begins with an evening filled with a first glimpse of the million dollar view atop Linger on their rooftop patio and a cocktail at Justin’s OG spot Root Down with the one and […]